This nationally recognised and accredited course develops the skills required to begin a career in the Hospitality industry.
Overview of Certificate
This course develops the skills required to begin a career in the Hospitality industry. Completing the Certificate II in Hospitality enables
people to work in a bar or café as a bar person, waiter or kitchen hand. Many people wishing to undertake a traineeship in Hospitality or
Retail commence by studying at Certificate II level. This course is a pathway to Certificate III in Hospitality.
Students wishing to commence their training after the initial starting date can do so at the at the beginning of the next
unit as long as they complete the prerequisite unit Follow Workplace Hygiene Procedures before joining the class.
There is no prerequisite training required for Certificate II Courses.
